The process of making turkish coffee on a stovetop requires constant watching and is relatively time consuming as compared to other brewing methods. In addition, if the coffee is left unattended, it could boil over onto your stovetop, leading to a huge mess. Fortunately, electric turkish coffee makers are now available for use. These machines produce the same frothy, rich, and full-bodied flavor of turkish coffee in just about 3 minutes, without the need to use a stovetop. The only work needed on your part is to add turkish ground coffee and water to the coffeepot component of the machine. Then, in just about 3 minutes, with no work on your part, the machine will have finished brewing the coffee.
Ingredients:
5-6 grams turkish ground coffee
3-3.5 ounces cold water
Instructions:
Plug in the machine
Add ground coffee and water to carafe and stir
Place carafe in machine
Press the on button
Depending on your model, a beep will indicate that the coffee has been brewed
Pour brewed coffee into cup
Ingredients:
5-6 grams turkish ground coffee
3-3.5 ounces cold water
Instructions:
Plug in the machine
Add ground coffee and water to carafe and stir
Place carafe in machine
Press the on button
Depending on your model, a beep will indicate that the coffee has been brewed
Pour brewed coffee into cup
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